Butler Soy Curls™ are an all natural alternative to meat that are heart healthy, delicious and easy to use.
Soy Curls™ make:
Sizzling Stir Fry
Mouth watering casseroles
And so many other dishes.
Preparing Soy Curls™ is easy! Follow these simple steps and visit our recipes page for more ideas.1. Soak Soy Curls™
Place Soy Curls in a container large enough to cover with warm water and soak for 8-10 minutes to re-hydrate then drain excess water.
2. Season Soy Curls™
Season Soy Curls with Butler Chik-Style Seasoning or your favorite seasoning.
3. Brown Soy Curls™
Place Soy Curls in skillet or broiler and lightly brown.
4. Serve or add to your favorite dish!
Seasoned Soy Curls kept in a closed container in your fridge are ready for quick use in your favorite recipes.
Soy Curls™ are an all natural product and do not contain any preservatives or additives. Keep them refrigerated or frozen to keep them fresh.
Soy Curls are made from select, certified non-GMO, whole soybeans (Soy), grown without chemical pesticides.
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